My graham crackers, which I keep wanting to call ginger snaps, are...pretty tasty, though I don't know that I think they're all that graham-cracker-like. I think I rolled them too thin, but besides that they seem sweeter than graham crackers normally do. I'll have to give it another whirl, once these ones are gone. Probably in half-batch sizes til I get it right, thought. Meantime, the granola bars Deirdre gave me the recipe for are wonderful.
miles to Isengard: 145